Mason McNeill, our CCO, shares some compelling insights in the evolution of organics recycling and why more businesses see the importance of adding this to their sustainability commitment.

Mason McNeill, our CCO, shares some compelling insights in the evolution of organics recycling and why more businesses see the importance of adding this to their sustainability commitment.

The Green Champions Podcast interviews Mason, Chief Commercial Officer at Denali. Mason grew up in the Arkansas River Valley and showed up to college knowing he wanted to study business. What he didn't plan on was picking up a history major along the way...

The Green Champions Podcast interviews Mason, Chief Commercial Officer at Denali. Mason grew up in the Arkansas River Valley and showed up to college knowing he wanted to study business. What he didn't plan on was picking up a history major along the way...

This year the EPA is leading Feed It Onward - a campaign focused on raising the awareness of food waste, its negative impact on the environment, but, more importantly, the positive benefits it brings as renewable products that create healthy soils for our food supply. Denali focuses on this mission every day.

This year the EPA is leading Feed It Onward - a campaign focused on raising the awareness of food waste, its negative impact on the environment, but, more importantly, the positive benefits it brings as renewable products that create healthy soils for our food supply. Denali focuses on this mission every day.

Learn how Denali is partnering with Phoenix businesses to transform unsold food and used cooking oil into compost and biofuel, building a circular economy.‍

Learn how Denali is partnering with Phoenix businesses to transform unsold food and used cooking oil into compost and biofuel, building a circular economy.‍

The College of Charleston has diverted 1.5 million pounds of organic materials since 2019. Learn how, in partnership with Denali, they turn uneaten food into a circular resource for campus grounds.

The College of Charleston has diverted 1.5 million pounds of organic materials since 2019. Learn how, in partnership with Denali, they turn uneaten food into a circular resource for campus grounds.

Denali’s partnership with Walmart is featured in Tasting Table, highlighting how we are bringing the circular economy to life by converting unsold food into retail-ready compost.

Denali’s partnership with Walmart is featured in Tasting Table, highlighting how we are bringing the circular economy to life by converting unsold food into retail-ready compost.